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Stuffed Cabbage Leaves with rice & herbs

 

Soft cabbage leaves are stuffed by hand with selected granular rice cooked with onions and fine herbs.

Stuffed Cabbage Leaves with rice & herbs
  • NUTRITIONAL FACTS

  • INGREDIENTS

  • INSTRUCTIONS

  • NUTRITIONAL FACTS

  •  Nutritional Information
     Per 100g
     Energy Value
     522 kJ / 125 kcal
     Fat  5,1g
         of which saturated  0,8g
     Carbohydrate  16,8g
         of which sugars  1,7g
     Dietary Fibres  1,5g 
     Protein  2,1g 
     Salt  1,07g
  • INGREDIENTS

  • 41% rice (cooked), 32% cabbage leaves (antioxidant: potassium metabisulphite), water, onions, soya oil, spring onions, 0,73% parsley, salt, 0,27% dill, sugar, black pepper, acidt: citric acid. May contain traces of celery.
  • INSTRUCTIONS

  • READY TO SERVE. After opening keep refrigerated and consume within 3 days.