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Green beans in oil

One of the most famous dishes of Greek cuisine is the green beans.
Fine green flat beans cooked in tomato and onion sauce.
Green beans in oil
  • NUTRITIONAL FACTS

  • INGREDIENTS

  • NUTRITIONAL FACTS

  •  Nutritional Information
     Per 100g
     Energy Value  382 kJ / 92 kcal
     Fat  6,9g
         of which saturated  0,9g
     Carbohydrate  4,7g
         of which sugars  3,7g
     Dietary Fibres  2,0g 
     Protein  1,8g 
     Salt  0,79g
  • INGREDIENTS

  • 52,6% green beans, onions, water, 13% carrots, peeled tomatoes, tomato paste, 5,2% soya oil, 2,6% extra virgin olive oil, parsley, salt, sugar, dill, garlic, black pepper. Country of origin of green beans: E.U.  May contain traces of wheat (gluten), milk (lactose), eggs, celery, mustard and fish.