| Nutritional Information
|| Per 100g
| Energy Value
|| 835 kJ / 201 kcal
|of which saturated||4,0g|
|of which sugars||2,2g|
Preheat fan forced oven to 180°C.
Place frozen meal in the middle shelf of the oven with paper lid still on.
Bake for 30-35 minutes or until béchamel turns gold.
Let stand 10 minutes before serving.
Carefully remove the lid and serve. Before serving, make sure that the food is heated evenly.
Ovens may adjust baking time if necessary.