| Nutritional Information
|| Per 100g
|Energy Value|| 564kJ / 135kcal
|of which saturated||1,3g|
|of which sugars||4,3g|
40% boiled noodles (rice, water, tapioca starch), 60% vegetable sauce[mushrooms, carrots, water, red peppers, green peppers, teriyaki glaze(sugar, water, wine(contains sulfites) soya sauce(water, soy, wheat, salt), salt, modified starch, caramelized sugar syrup, alcohol vinegar, flavor enhancers (monosodioum glutamate, disodium 5’-ribonucleotides) ginger powder), white wine, soya oil, onions, soy sauce (contains soy, gluten (wheat), colour: ammonia caramel, acidity regulator: lactic acid, preservative: potassium sorbate), spring onions, garlic, concentrate lemon juice, ginger]. Country of origin of noodles: Non E.U.
May contain traces of: celery, milk (lactose), barley (gluten), mustard, fish and egg.