We mix black eyed and cranberry beans with rice and a variety of green, red and yellow peppers. Then we
add a fine sauce of vinegar with mustard and tabasco in order to create a tasty pulse salad.
No preservatives
Gluten free
Suitable for vegetarians
NUTRITIONAL FACTS
INGREDIENTS
NUTRITIONAL FACTS
Nutritional Information
Per 100g
Energy Value
1131 kJ / 273 kcal
Fat
21,6g
of which saturated
3,5g
Carbohydrate
13,4g
of which sugars
1,3g
Dietary Fibres
3,5g
Protein
4,2g
Salt
0,40g
INGREDIENTS
27% black-eyed beans cooked (water, black-eyed beans), 20% soya oil, 14% rice cooked (rice, water), 12,2% cranberry beans (water, cranberry beans), red and white vinegar, 6% red peppers, 6% green peppers,
6% yellow peppers, mustard, garlic, tabasco (red vinegar, red pepper, salt), white pepper. May contain traces of sulfites.